In this study we investigated the hypolipidemic and anti-lipoprotein-oxidation activities of
phenolic extract from sweet basil a popular culinary herb. The hypolipidemic activity was …

Introduction: In this study, we investigated the effect of basil rosmarinic acid-rich extract on
mice lipid metabolism, low-density lipoprotein oxidation and antiradical property. Methods …

The aim of this study was to investigate and compare the effects of purple basil methanolic
extract and essential oil on serum lipid profiles in rats fed a high cholesterol diet. Feeding a …

The hypocholesterolemic and hypotriglyceridemic activities of the aqueous and organic
extracts of Ocimum basilicum were studied using Triton WR-1339-induced hyperlipemic …

Many spices are often added to foods as additives to enhance organoleptic qualities, such
as flavor, aroma and color. Sweet basil (Ocimum basilicum L.) family of Lamiaceae is widely …

Hyperlipidaemia, atherosclerosis and related diseases are becoming a major health
problem in developing countries. Ocimum basilicum is one of the medicinal plants widely …

Treatment with C. mukul and O. sanctum, showed a significant decrease in cholesterol and
triglyceride levels respectively. O. sanctum also significantly increased serum HDL …

HDL and LDL cholesterol, but significantly (p< 0.05) reduced the serum triacylglycerols in
the HFD control rats, as compared with the rats fed normal feed (7% fat). Administration of …

In this study, the anti-hyperlipidemic effect of aqueous extract of Pimenta officinalis (APO)
was investigated in experimental rats fed with high fat diet (HFD). Hyperlipidemia in …

Current experimental studies show that Ocimum tenuiflorum (commonly known as basil or
Tulsi) possesses many health benefits. Ocimum is suggested to be antioxidative and anti …