An exopolysaccharide (EPS) was produced by Weissella cibaria YB-1 isolated from pickle
Chinese cabbage. The EPS was purified and characterized. The monosaccharide …

To explore the possible usefulness of ${\beta} $-glucans as natural antioxidants, the
antioxidant profiles of ${\beta} $-glucan, extracted from Saccharomyces cerevisiae KCTC …

In this study, structural and techno-functional characteristics of an exopolysaccharide (EPS)
produced by Lactobacillus kunkeei AK1 were determined. High-performance liquid …

Leuconostoc mesenteroides S81 was isolated from traditional sourdough as an
exopolysaccharide (EPS) producer strain. The monosaccharide composition of the EPS from …

A high molecular weight bioengineered α-D-glucan was obtained from Leuconostoc citreum
SK24. 002 and certain physicochemical properties were investigated. Scanning electron …

This study was carried out to evaluate the effect of γ-irradiation (0, 5, 10, 20, 30 & 50 kGy) on
the structural, functional, antioxidant and antimicrobial properties of yeast β-d-glucan. The …

Glucansucrases catalyse the formation of glucans from sucrose. The glucansucrase-
encoding gene from Leuconostoc citreum ABK-1, dex-N, was successfully cloned and …

The neutral exopolysaccharide EPS180 produced from sucrose by the glucansucrase
GTF180 enzyme from Lactobacillus reuteri 180 was found to be a (1→ 3, 1→ 6)-α-d-glucan …

Four water-soluble polysaccharides were extracted from Pleurotus eryngii, Flammulina
velutipes, Pleurotus ostreatus and white Hypsizygus marmoreus. Using anion exchange and …

This work demonstrates the efficiency of almond gum polysaccharides (AGPs) as bioactive
compounds. AGPs were first extracted using H2O2, in the presence of NaOH, at different …