A complex network of food biomolecules (Carbohydrates, Proteins, fats, vitamins, minerals,
dietary fibre, polyphenols, and lipid) and host cell interactions is essential to understand the …

As till now there is no specific preventive and curative medicine available to treat against
coronavirus disease 2019 (COVID-19), the best weapon to fight against this highly …

There are no foods to prevent or treat the coronavirus alone; however, it has been proven
that a healthy and balanced nutrition is crucial for health, particularly in times when the …

Background The viral infections can be highly contagious and easily transmissible, which
even can lead to a pandemic, like the recent COVID-19 outbreak, causing massive deaths …

The pandemic has brought attention to the importance of a healthy immune system in
preventing infectious diseases. In this in‐depth review, the process by which nutritional …

This article suggests the importance of the microbial makeup of our body and how it impacts
the immune system and influence of diet towards the microbiome and vice versa. The dietary …

To remain free from any disease, be it genetic, communicable, or noncommunicable is the
utmost desire of every human being. This is best achieved through a preventive approach …

Food nutrition and microecological status play important roles in maintaining physical and
psychological health throughout the entire human life. Daily food intake provides us with …

The novel respiratory viral infections are a leading cause of mortality and fatality in
worldwide nations. Both childhood and old ages are vulnerable to the severity of COVID-19 …

Journal of Food, Nutrition and Diet Science (FNDS) is a new journal launched to promote
the development of research in the fields of nutrition, dietetics and health. The journal mainly …