Rice (Oryza sativa L.) is one of the most important food crops and a primary source of food
for more than half the world's population. Rice seedlings are particularly sensitive to chilling …

Cold temperature is a devastating abiotic stress for rice production, especially in the areas
where low temperature prevails throughout the crop duration or in particular growth stages …

Breeding rice for cold tolerance is one of the important ways for climate change facing,
which attacks a large amount of the cultivated areas all over the world countries. This study …

In Chhattisgarh, rice is also grown during summer season in about 2 lakh hectares, mainly in
areas with canal irrigation. Usually the productivity during summer is higher than Kharif …

Cold stress affects growth and development of rice plants from germination to reproductive
stages. Thirty breeding lines/varieties including tolerant and susceptible check varieties …

Rice (Oryza sativa L.) is a major source of carbohydrate and staple food of more than 60%
people in the world. It is cultivated in more than 100 countries in the world, but more than …

Rice is the most important food crop that feeds over half of the world population and more
than 400 million people in rice producing areas around the globe particularly from Asia …

Cold stress harms rice seedlings, causing yield reduction. Enhancing cold tolerance at the
seedling stage is crucial for rice breeding. OsFH10, OsFER1, ONAC045, and OsProT were …

Cold stress affects rice production globally. In India, around 4 million hectares of rice area
are affected by seedling stage cold stress. A panel of 48 indica rice genotypes including all …

Climate change is likely to have a significant impact on agriculture, especially through the
increased likelihood of extreme temperatures. Low temperature damage has long been a …