Obesity is a growing health concern in today's society. Current estimates indicate that
obesity occurs in both adults and young people. Recent research also found that the …

Oxidative stress is important in the pathophysiology of obesity, altering regulatory factors of
mitochondrial activity, modifying the concentration of inflammation mediators associated with …

The prevalence of overweight and obesity and their associated metabolic disorders are
considered a major threat to the public's health. While several diet and exercise programs …

The prevalence of obesity has steadily increased over the past three decades both in the
United States and worldwide. Recent studies have shown the role of dietary polyphenols in …

Overweight and obesity is a public health problem worldwide. Green tea catechins are a
group of plant flavonoids from flavanol subgroup. The beneficial effects of catechins on …

Over the past two decades, obesity has been one of the major public health concerns in
most countries. In the search for new molecules that could be used for the treatment of …

Greater understanding about the pathogenesis of metabolic syndrome and potential causes
suggests that plant polyphenols might be useful as a treatment. Dietary excess energy can …

Background Obesity is a disease characterized by excessive accumulation of body fat,
weight gain, increased glycemia and lipid profile. These alterations produce deleterious …

Obesity is a worldwide epidemic, which is characterized by the excess accumulation of
adipose tissue and to an extent that impairs both the physical and psychosocial health and …

Several epidemiological studies and clinical trials have reported the beneficial effects of
green tea, coffee, wine, and curry on human health, with its anti-obesity, anti-cancer, anti …