Plant cell cultures represent a potential source of valuable secondary metabolites which can
be used as food additives, nutraceuticals, and pharmaceuticals. The synthesis of …

Plant cell culture systems represent a potential renewable source of valuable medicinal
compounds, flavours, fragrances, and colorants, which cannot be produced by microbial …

Plant cell culture systems represent a potential renewable source of valuable medicinal
compounds, flavors, fragrances, and colorants, which cannot be produced by microbial cells …

Plants have long been exploited as a sustainable source of food, flavors, agrochemicals,
colors, therapeutic proteins, bioactive compounds, and stem cell production. However, plant …

The production of secondary metabolites using plant cells has been the subject of much
research in recent years. The expectations were high since the market introduction of the …

Plant cells are factories of chemical compounds produced for carrying out biochemical
pathways of survival and propagation. Primary metabolism involves biochemical processes …

Plants are the tremendous source for the discovery of new products with medicinal
importance in drug development. Today several distinct chemicals derived from plants are …

Plant cell culture systems represent a potential renewable source of valuable medicinals,
flavours, essences and colourants that cannot be produced by microbial cells or chemical …

Plant cell and organ cultures have emerged as potential sources of secondary metabolites,
which are used as pharmaceuticals, agrochemicals, flavors, fragrances, coloring agents …

Medicinal plants are rich sources of bioactive compounds widely used as medicaments,
food additives, perfumes, and agrochemicals. These secondary compounds are produced …