Chemical fertilizers extensively used in soil fertilization directly affect environment and
indirectly human health. The way out is the use of biofertilizers, of which arbuscular …

The ongoing deterioration of the earth's natural resources and the increase in the use of
chemical fertilizers pose serious concerns about the future of agriculture. Biofertilizers are …

One of the major issues facing humankind is global food security. A changing climate,
coupled with a heightened consumer awareness of how food is produced and legislative …

Soil microorganisms like arbuscular mycorrhizal fungi (AMF) and plant growth-promoting
rhizobacteria (PGPR) are known to positively affect plant health, growth, and nutrition. Their …

Potato (Solanum tuberosum L.) is a widely planted crop. The primary obstacles for potato
production are the high demands of fertilizers and the occurrence of widespread diseases …

Utilizing the interactions of microorganisms with plants offers a favorable path to increase
crop production and replace the use of synthetic fertilizers. Different bacteria and fungi have …

The belowground soil environment is an active space for microbes, particularly Arbuscular
Mycorrhizal Fungi (AMF) and P hosphate Solubilizing Bacteria (PSB) that can colonize with …

Non-pathogenic root-colonizing bacteria that exert beneficial effects on plant development
via direct or indirect mechanisms have been defined as Plant Growth Promoting …

The soil microbial communities possess a complex and diverse structure. From an
ecological point of view, the soil-inhabiting microbes owe a very important position because …

Plant growth promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AMF) are
known for their beneficial effects. In recent years, more attention has been paid to their use …