Isolation, structural characterization, and bioactivities of neutral polysaccharides from Zizania latifolia

S Yuan, M Zhang, Z Yao, J Liu, X Li, Z Zhang… - International Journal of …, 2024 - Elsevier
The swollen culm (also known as Jiaobai) of Zizania latifolia is formed by the smut Ustilago
esculenta invades the Z. latifolia. The new tissue formed due to the symbiotic relationship …

Isolation, purification, structural analysis and biological activities of water-soluble polysaccharide from Glehniae radix

B Du, Y Fu, X Wang, H Jiang, Q Lv, R Du… - International journal of …, 2019 - Elsevier
A new polysaccharide named GRP (Glehniae radix polysaccharide) was isolated and
purified from Glehniae radix by hot water extraction, ethanol precipitation, anion-exchange …

Structural characterization of two novel polysaccharides from Gastrodia elata and their effects on Akkermansia muciniphila

J Huo, M Lei, Y Zhou, X Zhong, Y Liu, J Hou… - International Journal of …, 2021 - Elsevier
Two homogeneous polysaccharides, GEP-3 and GEP-4, were purified from Gastrodia elata,
a precious traditional Chinese medicine. Their structural characteristics were obtained using …

Characterization, antioxidant activity and immunomodulatory activity of polysaccharides from the swollen culms of Zizania latifolia

M Wang, P Zhu, S Zhao, C Nie, N Wang, X Du… - International Journal of …, 2017 - Elsevier
The swollen culms of Zizania latifolia have been used as a vegetable and traditional herbal
medicine in China, Japan, Korea and Southeast Asia countries. Up to date, there is little …

Purification, characterization and immunomodulatory activity of water extractable polysaccharides from the swollen culms of Zizania latifolia

M Wang, S Zhao, P Zhu, C Nie, S Ma, N Wang… - International journal of …, 2018 - Elsevier
The swollen culms of Zizania latifolia is a popular vegetable and traditional herbal medicine
mainly consumed in some Asian countries. In our previous study, water extractable …

The structures and biological functions of polysaccharides from traditional Chinese herbs

P Zeng, J Li, Y Chen, L Zhang - Progress in molecular biology and …, 2019 - Elsevier
Most of traditional Chinese medicine substances come from herbal plants. The medicinal
quality of herbal plants varies with the locations of cultivation, the parts of the herb collected …

Isolation, purification and structure of a new water-soluble polysaccharide from Zizyphus jujuba cv. Jinsixiaozao

J Li, L Fan, S Ding - Carbohydrate Polymers, 2011 - Elsevier
A novel water-soluble polysaccharide (ZSP3c) was isolated from Zizyphus jujuba cv.
Jinsixiaozao and its structure was investigated. ZSP3c was obtained by extraction with hot …

Isolation and structural characterization of a polysaccharide from fruits of Zizyphus jujuba cv. Junzao

J Li, L Ai, Q Yang, Y Liu, L Shan - International journal of biological …, 2013 - Elsevier
A water-soluble polysaccharide (ZP2a) was obtained by extraction with hot water followed
by successive chromatographic purification using anion exchange and Sepharose CL-6B …

An acidic polysaccharide from Ziziphus Jujuba cv. Muzao: Purification and structural characterization

X Ji, F Zhang, R Zhang, F Liu, Q Peng, M Wang - Food chemistry, 2019 - Elsevier
A novel acidic polysaccharide fraction (PZMP2-2) was isolated from Ziziphus Jujuba cv.
Muzao fruit via hot water extraction and purified by DEAE-Sepharose FF and Sephacryl S …

Sulfated modification and biological activities of polysaccharides derived from Zizyphus jujuba cv. Jinchangzao

Y Cai, P Chen, C Wu, J Duan, H Bai - International journal of biological …, 2018 - Elsevier
Two polysaccharides JCS-1 and JCS-2 were successfully purified by DEAE-52 Cellulose
chromatography from Zizyphus jujuba cv. Jinchangzao. Their structures were analyzed by …