Excellent for its quality and in-depth coverage! This volume represents a compilation of
important information on major topics related to nutrient requirements and nutrient …

The production of the second edition of the second volume of what has become established
as a most useful text will be welcomed by students and research workers alike. The small …

Recent fashion has favoured the publication of multiauthor books in animal nutrition, often
deriving from scientific conferences. Against this background this book represents a …

The maintenance of an optimum nutrient balance in ruminant animals for growth, pregnancy
and lactation is of key economic importance, requiring a wide range of adaptive responses …

Two questions could not be avoided in the avant-propos of this book;(i) what is the
importance to man of ruminant livestock, and (ii) what results of practical relevance in the …

This book is based on the textbook of animal nutrition by the same author published in
Hebrew in 1982 by the Magnes Press, Hebrew University, Jerusalem, Israel, and presents …

This book is written for senior undergraduate and graduate students as well as' established
workers'. It aims to cover the underlying physiology and biochemistry of nutrition rather than …

This, the first of two volumes, is in two parts. The first, of eight chapters, deals with digestive
physiology of the ruminant's alimentary tract and the chapters cover anatomy of the …

This book presents specially commissioned reviews of key topics in farm animal metabolism
and nutrition, where major advances have recently been made or which continue to …

This book brings together edited versions of the keynote review papers presented at the
International Symposium on Ruminant Physiology (ISRP). Held every five years, the ISRP is …