Root exudates and exudation

MG Hale, LD Moore, GJ Griffin - Developments in Agricultural and …, 1978 - Elsevier
Water soluble organic molecules synthesized in the plant may make their way to the surface
of the root and be lost into the surrounding medium. Photosynthates from leaves are …

Plant root exudates

AD Rovira - The botanical review, 1969 - Springer
Conclusions Although the quantities of organic compounds exuding from roots is not large,
seldom exceeding 0.4% of the carbon photosynthesized, they do exert a very strong …

Root exudates

EA Curl, B Truelove, EA Curl, B Truelove - The rhizosphere, 1986 - Springer
Hiltner's rhizosphere could not exist without the underlying phenomenon now most
commonly referred to as root exudation, which is associated with all higher plants. Other …

Root exudation and rhizosphere biology

TS Walker, HP Bais, E Grotewold… - Plant physiology, 2003 - academic.oup.com
Our understanding of the biology, biochemistry, and genetic development of roots has
considerably improved during the last decade (Smith and Fedoroff, 1995; Flores et al., 1999; …

Factors affecting root exudation

MG Hale, CL Foy, FJ Shay - Advances in agronomy, 1971 - Elsevier
Publisher Summary The absorption and desorption of substances that are extremely diverse
in molecular size and in physicochemical and biological properties occur at the root surface …

Root exudate—biology

R Gupta, KG Mukerji - Techniques in mycorrhizal studies, 2002 - Springer
Root exudation is an important ecological phenomenon which can manipulate plant and
microbial succession. Under sterile conditions only 5-10% of the fixed carbon is released by …

Factors affecting root exudation II: 1970–1978

MG Hale, LD Moore - Advances in agronomy, 1980 - Elsevier
Publisher Summary Root exudates are involved in chelation and solubilization of nutrients,
in soil aggregation, and in effects on the pH of the soil solution. This chapter reviews …

Plant root exudates and their influence upon soil microorganisms.

AD Rovira - 1965 - cabidigitallibrary.org
Review of work on the nature of exudates (carbohydrates, amino acids, vitamins, organic
acids, nucleotides, flavonones, enzymes); factors affecting nematodes and fungi; factors …

Qualitative and quantitative analysis of water‐soluble root exudates in relation to plant species and development

A Gransee, L Wittenmayer - Journal of plant nutrition and soil …, 2000 - Wiley Online Library
The composition of root‐derived substances is of great importance for the understanding of
processes in the rhizosphere. Therefore, methods allowing a comprehensive collection and …

[PDF][PDF] Root exudates of seedling and mature sugar maple

WH Smith - Phytopathology, 1970 - apsnet.org
Root exudates from 3-week-old sugar maple seedlings and a 55-year-old mature tree were
analyzed for carbohydrates, amino acids/amides, and organic acids. Carbohydrates from …