Campylobacter successfully colonizes broiler chickens, but little is known about the longer
term natural history of colonization, since most flocks are slaughtered at an immature age. In …

Commercial broiler and turkey products are recognized as a significant source of
Campylobacterjejuni enterocolitis in humans. Prevalence studies have confirmed a high rate …

We have constructed plasmids to be used for in vitro signature-tagged mutagenesis (STM) of
Campylobacter jejuni and used these to generate STM libraries in three different strains …

One of the major transmission routes for the foodborne bacterial pathogen Campylobacter is
undercooked poultry meat, contaminated from intestinal contents during processing. In …

This study investigated the relationship between flock health and Campylobacter infection of
housed commercial broilers in Great Britain. Thirty ceca were collected at slaughter from …

Campylobacter jejuni is a gram negative bacterium which is one of the leading causes of
bacterial related acute entritis in the developing world. C. jejuni is also linked to auto …

C. jejuni is the leading cause of human foodborne illness associated with poultry, beef, and
pork consumption. C. jejuni is highly prevalent in commercial poultry farms, where horizontal …

Campylobacter jejuni is the leading cause of food-borne gastro-enteritis and infection can
be followed by severe clinical complications, such as the autoimmune neuropathy Guillain …

Chicken and human isolates of Campylobacter jejuni were used to provide oral challenge of
day-old broiler chicks. The isolation ratio of the competing challenge strains was monitored …

Aim We have tested the effect of feed structure and feeding regime to prevent the spread of
the zoonotic pathogen Campylobacter jejuni in broiler chicken flocks. Methods and Results …