As metabolites of the gut microbiome, short-chain fatty acids (SCFAs) played an important
role in the diagnosis of the metabolic diseases. Because of the high polarity, high volatility …

Short-chain fatty acids (SCFAs) are major products of gut microbial fermentation and
changes in their levels in a biological system reflect the progress of various diseases …

Gut microbiota and their major metabolites, short-chain fatty acids (SCFAs), are recognized
as important players in gut homeostasis and metabolic disease occurance. A convenient …

Short Chain Fatty Acids (SCFAs) are produced by the gut microbiota and are present in
varying concentrations in the intestinal lumen, in feces but also in the circulatory system. By …

Short-chain fatty acids (SCFAs) play key roles in maintaining health and treating disease.
Quantification of important fecal SCFAs is necessary to facilitate the clarification of their …

This study developed a method for quantifying eight short-chain fatty acids (SCFAs) in
mouse fecal samples using solid-phase microextraction (SPME) coupled with triple …

Rationale Short‐chain fatty acids (SCFAs) are associated with intestinal microbiota and
diseases in humans. SCFAs have a low response in mass spectrometry, and in order to …

Short chain fatty acids (SCFAs) are end products of fermentation by anaerobic gut
microbiota. They can be used as beneficial metabolites to regulate the host's physiological …

Biomedical research in areas such as metabolic disorders, neuromodulatory, and
immunomodulatory conditions involves lipid metabolism and demands a reliable and …

Gut microbial metabolites, short-chain fatty acids (SCFAs), are found at multiple locations in
the host body and are identified as important metabolites in gut microbiome-associated …