This medical position article by the European Society for Paediatric Gastroenterology,
Hepatology, and Nutrition summarises the current status of breast-feeding practice, the …

Breast milk contains hormones, growth factors, cytokines, cells, etc., and offers many
advantages over cow's milk or soy protein infant formulae. The composition of breast milk is …

Unique immunological factors in breast milk are responsible for the protection it affords
infants against pathogenic agents. This protection is particularly effective against the …

In the last two decades, an enormous amount of research has focused on the value of breast
feeding for infants, mothers, and society as a whole. Human breast milk is recognized as the …

Human milk is considered as the gold standard for infant feeding. Breastfeeding advantages
extend beyond the properties of human milk itself. A complex of nutritional, environmental …

The prevalence of breastfeeding in France is one of the lowest in Europe: 65% of infants
born in France in 2010 were breastfed when leaving the maternity ward. Exclusive …

Human milk is uniquely superior for infant feeding and represents the perfect example of
individualization in Pediatrics. Human milk is not a uniform body fluid but a secretion of the …

Breastfeeding and human milk are the normative standards for infant feeding and nutrition.
Given the documented short-and long-term medical and neurodevelopmental advantages of …

Breastfeeding and human milk are the normative standards for infant feeding and nutrition.
The short-and long-term medical and neurodevelopmental advantages of breastfeeding …

Objectives: To determine the prevalence, examine the influence of hospital practices and
investigate potential determinants of breast-feeding in Athens. Patients and Methods: Three …