Agroecology in Ecuador has developed from its early stages as a little known, incoherent
response to the Green Revolution into a serious agrarian model, with key principles …

The evolution of agroecological wisdom in Venezuela is established in three historical
periods. The appearance of oil in the country at the beginning of the twentieth century …

Agroecology shares two principles with organic agriculture: producing while protecting
ecosystems and rejecting inputs that are not derived from biological processes. But Latin …

Latin American agroecology proposes a transformation of conventional agri-food systems. It
is driven by social movements that have succeeded in forming coalitions that have promoted …

This paper provides an overview of what we call 'agroecological revolution'in Latin America.
As the expansion of agroexports and biofuels continues unfolding in Latin America and …

From its origins, agroecology in Uruguay has been considered as a critique of the dominant
industrial agriculture model and linked to the development of alternative thinking from …

Full article: Agroecology: a brief account of its origins and currents of thought in Latin
America Skip to Main Content Taylor and Francis Online homepage Taylor and Francis …

This article provides a brief description of some individuals, institutions, and processes that
have developed in Colombia around agroecology since the late 1980s. It intends to …

In this paper we examine processes of scaling agroecological practices in the Maya-Achí
territory of Guatemala. We compare the Achí case to other examples documented in the …

Agroecology today has a strong focus on bringing sustainability to food, feed, and fiber
production. But there is also a larger focus on the social, economic, and political “drivers” …