In vitro effects of Origanum vulgare leaf extracts on gilthead seabream (Sparus aurata L.) leucocytes, cytotoxic, bactericidal and antioxidant activities

JMG Beltrán, C Espinosa, FA Guardiola… - Fish & shellfish …, 2018 - Elsevier
Origanum vulgare is a well-known medicinal plant that has been used since ancient times
as an additive in foods and cosmetic preparations. The possible application of O. vulgare …

The improving role of savory (Satureja hortensis) essential oil for Caspian roach (Rutilus caspicus) fry: growth, haematological, immunological, and antioxidant …

H Ghafarifarsani, SH Hoseinifar, M Aftabgard… - Aquaculture, 2022 - Elsevier
Essential oils (EOs) due to their bioactive compounds can be considered suitable dietary
supplements to achieve sustainable aquaculture. The present experiment was conducted to …

Influence of dietary sodium alginate and Pediococcus acidilactici on liver antioxidant status, intestinal lysozyme gene expression, histomorphology, microbiota, and …

G Ashouri, NM Soofiani, SH Hoseinifar, SAH Jalali… - Aquaculture, 2020 - Elsevier
A 42-day study was conducted to determine the effect of incorporating dietary low molecular
weight sodium alginate (LMWSA), extracted from the brown algae, Undaria pinnatifida and …

[HTML][HTML] Influence of using sage powder (Salvia Officinalis) on performance, blood cells, immunity titers, biochemical parameters and small intestine morphology in …

M Farhadi, M Hedayati, M Manafi… - Iranian Journal of Applied …, 2020 - journals.iau.ir
An experiment was performed to investigate the effect of using sage powder (Salvia
officinalis) on performance, blood cells, immunity titers, biochemical parameters and small …

[HTML][HTML] Effect of protein sources in formulated diets on the growth, immune response, and intestinal microflora of pearl oyster Pinctada fucata martensii

Y Liao, C Cai, C Yang, Z Zheng, Q Wang, X Du… - Aquaculture …, 2020 - Elsevier
Diets affect the intestinal microflora, which in turn affects the growth performance and
immune response on host. To study the effect of protein sources in formulated diets on the …

[HTML][HTML] Modulatory effect of Gracilaria gracilis on European seabass gut microbiota community and its functionality

AT Gonçalves, M Simões, C Costa, R Passos… - Scientific Reports, 2022 - nature.com
Seaweeds are an important source of nutrients and bioactive compounds and have a high
potential as health boosters in aquaculture. This study evaluated the effect of dietary …

The positive effects of single or conjoint administration of lactic acid bacteria on Channa argus: Digestive enzyme activity, antioxidant capacity, intestinal microbiota …

Y Kong, M Li, G Chu, H Liu, X Shan, G Wang, G Han - Aquaculture, 2021 - Elsevier
In the present study, we aimed to evaluate the single or conjoint effects of Lactococcus lactis
(L. lactis) L19 and Enterococcus faecalis (E. faecalis) W24 isolated from the intestine of …

Effects of dietary NEXT ENHANCE® 150 on growth performance and expression of immune and intestinal integrity related genes in gilthead sea bream (Sparus …

J Pérez-Sánchez, L Benedito-Palos, I Estensoro… - Fish & shellfish …, 2015 - Elsevier
Gilthead sea bream juveniles were fed different doses (0, 50, 100, 200, 300 ppm) of NEXT
ENHANCE® 150 (NE) for 9 weeks. Feed gain ratio (FGR) was improved by a 10% with all …

[HTML][HTML] Dietary cinnamon successfully enhanced the growth performance, growth hormone, antibacterial capacity, and immunity of European sea bass (Dicentrarchus …

MM Habiba, EE Hussein, AM Ashry, AM El-Zayat… - Animals, 2021 - mdpi.com
Simple Summary Optimum aquafeed formulations should consider incorporating both
nutritional and non-nutritional substances to fulfill the basal requirements and achieve the …

[HTML][HTML] Brown seaweed Sargassum polycystum as dietary supplement exhibits prebiotic potentials in Asian sea bass Lates calcarifer fingerlings

MF Nazarudin, F Yusoff, ES Idrus, M Aliyu-Paiko - Aquaculture Reports, 2020 - Elsevier
Seaweeds are known to contain nutrients that are essential for human nutrition, making
them edible and potential resources to mine for bioactive substances. The present study was …