Salt stress is one of the most important abiotic stresses, and plays an important role in
reducing the yield of crops worldwide. It is now recognized that tolerance to salinity is …

Salinity is one of the major constraints adversely influencing crop productivity. Saltol QTL is
a major QTL associated with Na+-K+ ratio and seedling stage salinity tolerance in rice. With …

Salinity is a rising concern in many lettuce-growing regions. Lettuce (Lactuca sativa L.) is
sensitive to salinity, which reduces plant biomass, and causes leaf burn and early …

In recent years the study of the functional biology of salinity tolerance in plants has largely
focused on six major areas of research: ion homeostasis, water homeostasis, osmolyte …

This study was carried out to identify the QTLs, associated with salinity tolerance at seedling
stage, in indica rice using. F 2: 3 populations. QTL mapping was performed using …

Salinity is an important issue in arid and semi-arid regions of the world, both in irrigated and
dryland agriculture. Increasing salinity tolerance of crops is a feasible approach to tackling …

Salinity is a major abiotic stress, which reduces productivity of a broad range of crops,
especially legumes. This study provides a comparative overview of physiological responses …

Morpho-physiological characterization and whole genome transcript profiling of rice
genotypes that belongs to sub-species Indica, Japonica and wild relatives were carried out …

The quantitative trait loci (QTL) controlling chlorophyll fluorescence parameters were
analysed in a population of recombinant inbred lines (RILs) developed from the cross …

Salinity stress is one of typical abiotic stresses that seriously limit crop production. In this
study, a genetic linkage map based on 532 molecular markers covering 1341.1 cM was …