Curcumin (diferuloylmethane), an orange-yellow component of turmeric or curry powder, is a
polyphenol natural product isolated from the rhizome of the plant Curcuma longa. For …

It has been suggested that curcumin has the potential for lowering inflammation. In the
current meta-analysis, we attempted to clarify the efficacy of curcumin/turmeric …

Curcumin is a natural anti-inflammatory agent that has been used for treating medical
conditions for many years. Several experimental and pharmacologic trials have …

Context Chronic inflammation is a major contributor to the development of
noncommunicable diseases. Curcumin, a bioactive polyphenol from turmeric, is a well …

Inflammation is a disease of vigorous uncontrolled activated immune responses.
Overwhelming reports have suggested that the modulation of immune responses by …

Turmeric, a spice that has long been recognized for its medicinal properties, has received
interest from both the medical/scientific world and from culinary enthusiasts, as it is the major …

Background: Turmeric (Curcuma longa L.), belonging to the Zingiberaceae family, is a
perennial rhizomatous plant of tropical and subtropical regions. The three major chemical …

Turmeric is a spice derived from the rhizomes of Curcuma longa, which is a member of the
ginger family (Zingiberaceae). Rhizomes are horizontal underground stems that send out …

Turmeric (Curcuma longa) is widely used popular Indian medicinal plant which belongs to
the family of Zingiberaceae. Curcumin, an important constituent of turmeric, is known for …

The turmeric (Curcuma longa) plant, a perennial herb belonging to the ginger family, is
cultivated extensively in south and southeast tropical Asia. The rhizome of this plant is also …