Preparation and characterization of bioactive edible packaging films based on pomelo peel flours incorporating tea polyphenol
H Wu, Y Lei, R Zhu, M Zhao, J Lu, D Xiao, C Jiao… - Food …, 2019 - Elsevier
Bioactive edible packaging films were developed by incorporating different concentrations
(5%, 10%, 15, and 20%) of tea polyphenol (TP) into the pomelo peel flour (PPF) in order to …
(5%, 10%, 15, and 20%) of tea polyphenol (TP) into the pomelo peel flour (PPF) in order to …
Investigation of the structural and physical properties, antioxidant and antimicrobial activity of pectin-konjac glucomannan composite edible films incorporated with tea …
Y Lei, H Wu, C Jiao, Y Jiang, R Liu, D Xiao, J Lu… - Food …, 2019 - Elsevier
Composite edible films of pectin (PEC) and konjac glucomannan (KGM) were incorporated
with tea polyphenol (TP) to develop active food packaging. The effects of 1%–5% TP (w/w …
with tea polyphenol (TP) to develop active food packaging. The effects of 1%–5% TP (w/w …
Development of antioxidant edible films based on mung bean protein enriched with pomegranate peel
In this study, mung bean protein films enriched with different concentrations (0, 2.5, 12.5,
and 25% w/w based on protein content) of pomegranate peel as a rich source of bioactives …
and 25% w/w based on protein content) of pomegranate peel as a rich source of bioactives …
Development and characterization of sustainable-active-edible-bio based films from orange and pomegranate peel waste for food packaging: Effects of particle size …
E Karakuş, Z Ayhan, G Haskaraca - Food Packaging and Shelf Life, 2023 - Elsevier
Sustainable packaging materials especially from food processing waste are of getting
interest. The aim of the study was to develop edible bio based films from processing wastes …
interest. The aim of the study was to develop edible bio based films from processing wastes …
Biodegradable composite films based on egg white protein and tea polyphenol: Physicochemical, structural and antibacterial properties
J Liu, Y Wang, J Lv, Y Wu, Y Guo, C Sun, X Li - Food Packaging and Shelf …, 2023 - Elsevier
Novel types of food packaging materials that exhibit prominent properties and are sufficiently
environment-friendly have been continuously designed, reflecting an ongoing trend. This …
environment-friendly have been continuously designed, reflecting an ongoing trend. This …
Development and characterisation of a pectin-based edible film that contains mulberry leaf extract and its bio-active components
Water extraction of crude mulberry leaf extract and two bio-active molecules from it, ie
deoxynojirimycin and chlorogenic acid, were used for development of pectin-based …
deoxynojirimycin and chlorogenic acid, were used for development of pectin-based …
Tea polyphenols (TP): a promising natural additive for the manufacture of multifunctional active food packaging films
As a bioactive extract from tea leaves, tea polyphenols (TP) are safe and natural. Its
excellent antioxidant and antibacterial properties are increasingly regarded as a good …
excellent antioxidant and antibacterial properties are increasingly regarded as a good …
Pineapple peel extract incorporated poly (vinyl alcohol)-corn starch film for active food packaging: Preparation, characterization and antioxidant activity
This research study explores the fabrication of polyvinyl alcohol (PVOH) and corn starch
(ST) with pineapple peel extract (PPE) as a natural antioxidant agent, which is an abundant …
(ST) with pineapple peel extract (PPE) as a natural antioxidant agent, which is an abundant …
Development of multifunctional food packaging films based on chitosan, TiO2 nanoparticles and anthocyanin-rich black plum peel extract
X Zhang, Y Liu, H Yong, Y Qin, J Liu, J Liu - Food hydrocolloids, 2019 - Elsevier
Multifunctional food packaging films were developed based on chitosan (CS), nanosized
TiO 2 and black plum peel extract (BPPE). Effects of TiO 2 and/or BPPE on the physical and …
TiO 2 and black plum peel extract (BPPE). Effects of TiO 2 and/or BPPE on the physical and …
Preparation and characterization of chitosan/gelatin-based active food packaging films containing apple peel nanoparticles
Bio-based active food packaging containing natural antioxidants has gaining great attention
these days. The food industry resulted in huge amount of waste rich in natural antioxidant …
these days. The food industry resulted in huge amount of waste rich in natural antioxidant …