… in cooked rice while maintaining nutritional benefits. In light … nutritional content in rice; As
bioaccessibility and bioavailability in humans through rice consumption and associated health …

… assimilating inorganic arsenic (As i ), a class-one, non-threshold carcinogen, into its grain, …
Here it was investigated how the total arsenic (As t ) and As i content of Italian rice grain …

… Arsenic (As) contamination of rice grains and the generally low concentration of micronutrients
in rice … )nutrients in rice grains because these are key factors controlling bioavailability of …

… is a widely used carbohydrate source during weaning because of its availability, bland
taste, nutritional value, and relatively low allergenic potential (27,33) . Moreover, …

… Arsenic (As) contamination in paddy soil and irrigation water elevates As concentration in
rice grains, thus rice … in south and south-east Asia, where rice is the staple food. In addition to …

… in determining trace-mineral nutrient content of rice upon As exposure (P < 0.001 GLM ,
see SI Table S8), with there being significant arsenic x cultivar interactions for grain Ni (P = …

… rice grain when 8.0 mg l −1 of arsenic contaminated water was irrigated. Arsenic content
in raw rice, collected from arsenic epidemic area of the present study (mean soil arsenic …

… adverse effect on the nutritional (protein) level of rice. The specific objectives of … arsenic
accumulated by rice grain and rice plant produced with irrigation water contaminated with arsenic…

… This specific removal of inorganic arsenic by … of arsenic species in rice grain. Inorganic
species are elevated in the outer parts of the grain due to physiological reasons regarding grain …

… High levels of arsenic (As) in rice grain are a potential concern for human health. Variability
in … (v 9.0) box and whisker plots were used to evaluate arsenic distribution in the rice grain. …