Effect of carotenoids, extracted from dry tomato waste, on the stability and characteristics of various vegetable oils
… SUMMARY: In this study, various vegetable oils were enriched with carotenoids originating
… extraction, microwave-assisted extraction and maceration. Analyses of total carotenoids, …
… extraction, microwave-assisted extraction and maceration. Analyses of total carotenoids, …
Evaluation of extraction method for the analysis of carotenoids in fruits and vegetables
AK Taungbodhitham, GP Jones, ML Wahlqvist… - Food chemistry, 1998 - Elsevier
… a suitable extraction method for a wide range of sample matrices in carotenoid analysis. Using
… hexane are the most suitable for extracting carotenoids from the matrix. The use of double …
… hexane are the most suitable for extracting carotenoids from the matrix. The use of double …
[HTML][HTML] Ultrasound assisted extraction (UAE) of bioactive compounds from fruit and vegetable processing by-products: A review
… extraction of bioactive compounds with particular focus on fruit and vegetable by-products. …
Ultrasounds are successfully employed for the extraction of polyphenols, carotenoids, …
Ultrasounds are successfully employed for the extraction of polyphenols, carotenoids, …
[HTML][HTML] Pressurized hot ethanol extraction of carotenoids from carrot by-products
A Mustafa, LM Trevino, C Turner - Molecules, 2012 - mdpi.com
… is regarded as by-products due to strict market policies. The aim of this study was to extract
carotenoids from those by-products. Conventional carotenoid extraction methods require the …
carotenoids from those by-products. Conventional carotenoid extraction methods require the …
[HTML][HTML] Response Surface Methodology to Optimize the Extraction of Carotenoids from Horticultural By-Products—A Systematic Review
M Cano-Lamadrid, L Martínez-Zamora, L Mozafari… - Foods, 2023 - mdpi.com
… The current research analyzes and summarizes the current knowledge about the RSM in the
extraction of carotenoids from fruit and vegetable by-products, following a systematic review …
extraction of carotenoids from fruit and vegetable by-products, following a systematic review …
Carotenoids extraction and quantification: a review
H Arvayo-Enríquez, I Mondaca-Fernández… - Analytical …, 2013 - pubs.rsc.org
… friendly solvents for the extraction of carotenoids from vegetables such carrots. These
processes demonstrate good potential for future use in the extraction of carotenoids. …
processes demonstrate good potential for future use in the extraction of carotenoids. …
Process optimization for extraction of carotenoids from shrimp waste with vegetable oils
NM Sachindra, NS Mahendrakar - Bioresource Technology, 2005 - Elsevier
… carotenoids in different vegetable oils, and to optimize the conditions for oil extraction based
on the effect of extraction … higher carotenoid yield than the other vegetable oils studied. …
on the effect of extraction … higher carotenoid yield than the other vegetable oils studied. …
Selected methods of extracting carotenoids, characterization, and health concerns: A review
P Adadi, NV Barakova… - Journal of agricultural …, 2018 - ACS Publications
… carotenoids have been extracted from fruits and vegetables … extraction, Soxhlet extraction,
and ultrasonic extraction are considered in this review as real options for carotenoid extraction…
and ultrasonic extraction are considered in this review as real options for carotenoid extraction…
Carotenoid bioaccessibility in fruit-and vegetable-based food products as affected by product (micro) structural characteristics and the presence of lipids: A review
L Lemmens, I Colle, S Van Buggenhout… - Trends in Food Science …, 2014 - Elsevier
… of carotenoids from food products is generally quite low. The present review summarises
recent studies on fruits and vegetables in which specific product … to carotenoid bioaccessibility. …
recent studies on fruits and vegetables in which specific product … to carotenoid bioaccessibility. …
Challenges and solutions of extracting value-added ingredients from fruit and vegetable by-products: a review
S Taghian Dinani, AJ van der Goot - Critical reviews in food …, 2023 - Taylor & Francis
… have great potential to be used for different targets especially the extraction of value-added …
challenges of extraction of value-added ingredients from fruit and vegetable by-products on …
challenges of extraction of value-added ingredients from fruit and vegetable by-products on …