The widespread use of titanium dioxide (TiO2) as a pigment, mostly in the form of
nanoparticles (NPs), for a variety of applications, arouses increasing concerns about its …

Titanium dioxide (TiO2) is a natural oxide of the element titanium with low toxicity, and
negligible biological effects. The classification as bio-inert material has given the possibility …

Titanium dioxide white pigment consists of particles of various sizes, from which a fraction is
in the nano range (< 100 nm). It is applied in food as additive E 171 as well as in other …

Nanotechnology has enabled tremendous breakthroughs in the development of materials
and, nowadays, is well established in various economic fields. Among the various …

Titanium dioxide (TiO2) is used as a food additive (E171) and can be found in sauces,
icings, and chewing gums, as well as in personal care products such as toothpaste and …

Titanium dioxide (TiO2) is a material of diverse applications commonly used as a food
additive or cosmetic ingredient. Its prevalence in products of everyday use, especially in …

Perspectives and Conclusions: Additional re-search is needed to obtain up-to-date
knowledge on health effects of TiO2-NPs and to avoid any potential risk correlated to their …

Abstract Titanium dioxide nanoparticles (TiO2 NPs) are inorganic materials with a diameter
of 1–100 nm. In recent years, TiO2 NPs have been used in a wide range of products …

The essence of nanotechnology is the production of nanoparticles (NPs) with unique
physicochemical properties allowing worldwide application in new structures, materials, and …

Recently, an increased interest in nanotechnology applications can be observed in various
fields (medicine, materials science, pharmacy, environmental protection, agriculture etc.) …