[HTML][HTML] Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2,3-butanediol dehydrogenase and expression of NADH oxidase
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2, 3-butanediol dehydrogenase and expression of NADH oxidase
SJ Bae, S Kim, JS Hahn - Scientific reports, 2016 - pubmed.ncbi.nlm.nih.gov
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
[引用][C] Efficient Production of Acetoin in Saccharomyces cerevisiae by Disruption of 2, 3-Butanediol Dehydrogenase and Expression of NADH Oxidase
BAE Sang-Jeong, KIM Sujin, H Ji-Sook - 한국생물공학회학술대회, 2016 - dbpia.co.kr
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2, 3-butanediol dehydrogenase and expression of NADH oxidase
SJ Bae, S Kim, JS Hahn - Scientific Reports, 2016 - ui.adsabs.harvard.edu
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
[PDF][PDF] Efficient production of acetoin in Saccharomyces cerevisiaeby disruption of 2, 3-butanediol dehydrogenase and expression of NADH oxidase
SJ Bae, S Kim, JS Hahn - cyberleninka.org
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
[HTML][HTML] Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2, 3-butanediol dehydrogenase and expression of NADH oxidase
SJ Bae, S Kim, JS Hahn - Scientific Reports, 2016 - ncbi.nlm.nih.gov
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2, 3-butanediol dehydrogenase and expression of NADH oxidase.
SJ Bae, S Kim, JS Hahn - Scientific Reports, 2016 - europepmc.org
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2, 3-butanediol dehydrogenase and expression of NADH oxidase.
SJ Bae, S Kim, JS Hahn - Scientific Reports, 2016 - europepmc.org
Acetoin is widely used in food and cosmetic industry as taste and fragrance enhancer. For
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …
acetoin production in this study, Saccharomyces cerevisiae JHY605 was used as a host …