Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash… - Australian Journal of Crop …, 2016 - search.informit.org
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …
[PDF][PDF] Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash, A Dadkhodaie - researchgate.net
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …
[PDF][PDF] Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash, A Dadkhodaie - cropj.com
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …
[PDF][PDF] Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash, A Dadkhodaie - scholar.archive.org
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …
[PDF][PDF] Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash, A Dadkhodaie - Citeseer
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …
Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars.
B Heidari, S Padash, A Dadkhodaie - 2016 - cabidigitallibrary.org
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …
Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash, A Dadkhodaie - scholar.archive.org
Genotype MA GY TGW GH HW Glu ZSV Fe+ 2 Zn+ 2 SDS Gpc KC4840 205.66 10.83 42.46
50.67 80.59 16.12 15.33 44.02 24.04 46.6 10.4 KC126 210.33 7.13 37.2 45.67 79.94 15.82 …
50.67 80.59 16.12 15.33 44.02 24.04 46.6 10.4 KC126 210.33 7.13 37.2 45.67 79.94 15.82 …
[PDF][PDF] Variations in micronutrients, bread quality and agronomic traits of wheat landrace varieties and commercial cultivars
B Heidari, S Padash, A Dadkhodaie - cropj.com
Micronutrients malnutrition causes global health problems specifically in less developed and
developing countries. The objectives of this study were to investigate variations in …
developing countries. The objectives of this study were to investigate variations in …