[HTML][HTML] Polymorphism of CD36 determines fat discrimination but not intake of high-fat food in 20-to 40-year-old adults
A Chmurzynska, MA Mlodzik-Czyzewska… - The Journal of …, 2020 - Elsevier
Background: The determinants of the intake of high-fat products are not well understood.
Objective: The aim of this study was to examine the relations between fat perception, intake …
Objective: The aim of this study was to examine the relations between fat perception, intake …
Polymorphism of CD36 Determines Fat Discrimination but Not Intake of High-Fat Food in 20-to 40-Year-Old Adults.
A Chmurzynska, MA Mlodzik-Czyzewska… - The Journal of …, 2020 - europepmc.org
Objective The aim of this study was to examine the relations between fat perception, intake
of high-fat food, and body-weight status, taking into account the polymorphism of the genes …
of high-fat food, and body-weight status, taking into account the polymorphism of the genes …
Polymorphism of CD36 Determines Fat Discrimination but Not Intake of High-Fat Food in 20-to 40-Year-Old Adults
A Chmurzynska… - The Journal of …, 2020 - pubmed.ncbi.nlm.nih.gov
Background The determinants of the intake of high-fat products are not well understood.
Objective The aim of this study was to examine the relations between fat perception, intake …
Objective The aim of this study was to examine the relations between fat perception, intake …
[PDF][PDF] Polymorphism of CD36 Determines Fat Discrimination but Not Intake of High-Fat Food in 20-to 40-Year-Old Adults
A Chmurzynska, MA Mlodzik-Czyzewska, G Galinski… - academia.edu
Background: The determinants of the intake of high-fat products are not well understood.
Objective: The aim of this study was to examine the relations between fat perception, intake …
Objective: The aim of this study was to examine the relations between fat perception, intake …
Polymorphism of CD36 determines fat discrimination but not intake of high-fat food in 20- to 40-year-old adults.
A Chmurzynska, MA Mlodzik-Czyzewska, G Galinski… - 2020 - cabidigitallibrary.org
Background: The determinants of the intake of high-fat products are not well understood.
Objective: The aim of this study was to examine the relations between fat perception, intake …
Objective: The aim of this study was to examine the relations between fat perception, intake …
[HTML][HTML] Polymorphism of CD36 Determines Fat Discrimination but Not Intake of High-Fat Food in 20-to 40-Year-Old Adults
A Chmurzynska, MA Mlodzik-Czyzewska… - The Journal of …, 2020 - jn.nutrition.org
Background: The determinants of the intake of high-fat products are not well understood.
Objective: The aim of this study was to examine the relations between fat perception, intake …
Objective: The aim of this study was to examine the relations between fat perception, intake …