Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
Purpose Proper evaluation of polyphenols intake at the population level is a necessary step
in order to establish possible associations with health outcomes. Available data are limited …
in order to establish possible associations with health outcomes. Available data are limited …
[引用][C] Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
M Vitale, M Masulli, AA Rivellese… - EUROPEAN …, 2016 - research.unipd.it
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study.
M Vitale, M Masulli, AA Rivellese… - … Journal of Nutrition, 2018 - search.ebscohost.com
Purpose: Proper evaluation of polyphenols intake at the population level is a necessary step
in order to establish possible associations with health outcomes. Available data are limited …
in order to establish possible associations with health outcomes. Available data are limited …
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
M Vitale, M Masulli, AA Rivellese, E Bonora… - EUROPEAN JOURNAL …, 2016 - arpi.unipi.it
Purpose: Proper evaluation of polyphenols intake at the population level is a necessary step
in order to establish possible associations with health outcomes. Available data are limited …
in order to establish possible associations with health outcomes. Available data are limited …
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
M Vitale, M Masulli, AA Rivellese… - … journal of nutrition, 2018 - pubmed.ncbi.nlm.nih.gov
Purpose Proper evaluation of polyphenols intake at the population level is a necessary step
in order to establish possible associations with health outcomes. Available data are limited …
in order to establish possible associations with health outcomes. Available data are limited …
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study.
M Vitale, M Masulli, A Rivellese, E Bonora… - EUROPEAN JOURNAL …, 2016 - iris.unicz.it
PURPOSE: Proper evaluation of polyphenols intake at the population level is a necessary
step in order to establish possible associations with health outcomes. Available data are …
step in order to establish possible associations with health outcomes. Available data are …
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
M Vitale, M Masulli, AA Rivellese, E Bonora… - EUROPEAN JOURNAL …, 2018 - flore.unifi.it
PURPOSE: Proper evaluation of polyphenols intake at the population level is a necessary
step in order to establish possible associations with health outcomes. Available data are …
step in order to establish possible associations with health outcomes. Available data are …
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
M Vitale, M Masulli, AA Rivellese, E Bonora… - EUROPEAN …, 2018 - ricerca.uniba.it
Purpose: Proper evaluation of polyphenols intake at the population level is a necessary step
in order to establish possible associations with health outcomes. Available data are limited …
in order to establish possible associations with health outcomes. Available data are limited …
Dietary intake and major food sources of polyphenols in people with type 2 diabetes: the TOSCA. IT Study.
M Vitale, M Masulli, AA Rivellese, E Bonora… - 2018 - cabidigitallibrary.org
Purpose: Proper evaluation of polyphenols intake at the population level is a necessary step
in order to establish possible associations with health outcomes. Available data are limited …
in order to establish possible associations with health outcomes. Available data are limited …
[引用][C] Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA. IT Study
M Vitale, M Masulli, AA Rivellese, E Bonora… - EUROPEAN JOURNAL …, 2016 - iris.unime.it