[HTML][HTML] Shear and temperature sensitivity of a shear-thickening biopolymer from the New Zealand black tree fern

A Bisht, KKT Goh, IM Sims, PJB Edwards… - Food …, 2023 - Elsevier
Mamaku polysaccharide (MP) is a water-soluble shear-thickening biopolymer that has
shown potential to be used in the design of novel food products targeting satiety …

Shear and temperature sensitivity of a shear-thickening biopolymer from the New Zealand black tree fern

A Bisht, KKT Goh, I Sims, PJB Edwards, L Matia-Merino - 2023 - openaccess.wgtn.ac.nz
Mamaku polysaccharide (MP) is a water-soluble shear-thickening biopolymer that has
shown potential to be used in the design of novel food products targeting satiety …

Shear and temperature sensitivity of a shear-thickening biopolymer from the New Zealand black tree fern.

A Bisht, KKT Goh, IM Sims, PJB Edwards… - 2023 - cabidigitallibrary.org
Mamaku polysaccharide (MP) is a water-soluble shear-thickening biopolymer that has
shown potential to be used in the design of novel food products targeting satiety …