Cinnamon extract on the characteristics of ruminal fermentation in in-vitro systems

MA Vega-Zúñiga, JF Vázquez-Armijo… - Ecosistemas y …, 2021 - scielo.org.mx
MA Vega-Zúñiga, JF Vázquez-Armijo, JC Martínez-González, JJ Quintanilla-Medina…
Ecosistemas y recursos agropecuarios, 2021•scielo.org.mx
Resumen VEGA-ZUNIGA, Miguel Angel et al. Cinnamon extract on the characteristics of
ruminal fermentation in in-vitro systems. Ecosistemas y recur. agropecuarios [online]. 2021,
vol. 8, n. 3, e2763. Epub 31-Oct-2022. ISSN 2007-901X. https://doi. org/10.19136/era. a8n3.
2763.
Resumen
VEGA-ZUNIGA, Miguel Angel et al. Cinnamon extract on the characteristics of ruminal fermentation in in-vitro systems. Ecosistemas y recur. agropecuarios [online]. 2021, vol. 8, n. 3, e2763. Epub 31-Oct-2022. ISSN 2007-901X. https://doi. org/10.19136/era. a8n3. 2763.
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