Dietary recommendations during the COVID-19 pandemic: an extract

C de Faria Coelho-Ravagnani… - Kompass Nutrition & …, 2021 - karger.com
… Optimal nutrition can … 2019 (COVID-19), caused by the severe acute respiratory syndrome
coronavirus 2 (SARS-CoV-2). This review summarizes nutritional guidelines to support dietary

Dietary Recommendations During the COVID-19 Pandemic: an Extract

C de Faria Coelho-Ravagnani… - Kompass Nutrition & …, 2020 - karger.com
Guidelines and official documents from governmental and … on food and nutrition during
the COVID-19 pandemic, were eligible for inclusion. Literature related to specific nutritional or …

Food ingredients and active compounds against the coronavirus disease (COVID-19) pandemic: A comprehensive review

CM Galanakis, TMS Aldawoud, M Rizou, NJ Rowan… - Foods, 2020 - mdpi.com
… Bilberry extract treatment also reduced liver malondialdehyde and nitric oxide … food, such
as for COVID-19 needs. Garden blue blueberry (Vaccinium ashei Reade) anthocyanin extracts

HANA: a healthy artificial nutrition analysis model during COVID-19 pandemic

MY Shams, OM Elzeki, LM Abouelmagd… - … in biology and medicine, 2021 - Elsevier
… a food recommendation system and track individual habits during the COVID-19 pandemic
to … In this study, the goal of PCA was to extract the main data representative of the typical …

[HTML][HTML] Diets and dietary supplements used during the COVID-19 pandemic in the United Arab Emirates: a cross-sectional survey

H Radwan, H Hasan, Z Jaafar, N Abbas, ER Saif… - Saudi Pharmaceutical …, 2022 - Elsevier
… The influences of dietary intake and nutritional status on immune health are well-… of certain
dietary supplements in patients with COVID-19. In a study conducted on COVID-19 patients of …

Dietary recommendations for post-COVID-19 syndrome

L Barrea, WB Grant, E Frias-Toral, C Vetrani, L Verde… - Nutrients, 2022 - mdpi.com
At the beginning of the COVID-19 pandemic, attention was focused on containing the …
Polypodium leucotomos extract is known for its pleiotropic effect on different pathways related to …

COVID-19 pandemic changes the food consumption patterns

T Eftimov, G Popovski, M Petković, BK Seljak… - Trends in food science & …, 2020 - Elsevier
… After extracting the semantic tags of the ingredients for every recipe, we have compared
the … this communication, indicate that dietary recommendations prepared by experts (Barazzoni …

[PDF][PDF] Role of functional food components in COVID-19 pandemic: A review

H Hamid, A Thakur, NS Thakur - Ann. Phytomed. Int. J, 2021 - academia.edu
within a variety of functional foods and supplementation of such functional foods (Figure 2)
with adequate dietary intake … use of plant extracts for the development of new anti-Covid19

Food policy, nutrition and nutraceuticals in the prevention and management of COVID-19: Advice for healthcare professionals

YI Ayseli, N Aytekin, D Buyukkayhan, I Aslan… - Trends in Food Science …, 2020 - Elsevier
… proffesionals and individuals against COVID-19 pandemic. … is widely acknowledged,
nutritional advice, which represents … recommended daily dosage of standardized propolis extract

Nutrition planning during the COVID-19 pandemic for aging immunity

P Polamarasetti, D Martirosyan - … Compounds in Health and Disease …, 2020 - ffhdj.com
diet may improve COVID-19 prevention or prognosis. The dietary recommendation may be
achieved through … SR: Well-tolerated Spirulina extract inhibits influenza virus replication and …