Distributed Representation of Taste Quality by Second-Order Gustatory Neurons in Drosophila

NJ Snell, JD Fisher, GG Hartmann, M Talay, G Barnea - bioRxiv, 2020 - biorxiv.org
NJ Snell, JD Fisher, GG Hartmann, M Talay, G Barnea
bioRxiv, 2020biorxiv.org
Sweet and bitter compounds excite different sensory cells and drive opposing behaviors. It is
commonly thought that the neural circuits linking taste sensation to behavior conform to a
labeled-line architecture, but in Drosophila, evidence for labeled lines beyond first-order
neurons is lacking. To address this, we devised trans-Tango (activity), a strategy for calcium
imaging of second-order gustatory projection neurons based on trans-Tango, a genetic
transsynaptic tracing technique. We found distinct projection neuron populations that …
Summary
Sweet and bitter compounds excite different sensory cells and drive opposing behaviors. It is commonly thought that the neural circuits linking taste sensation to behavior conform to a labeled-line architecture, but in Drosophila, evidence for labeled lines beyond first-order neurons is lacking. To address this, we devised trans-Tango(activity), a strategy for calcium imaging of second-order gustatory projection neurons based on trans-Tango, a genetic transsynaptic tracing technique. We found distinct projection neuron populations that respond to sweet and bitter tastants. However, the bitter-responsive population was also activated by water alone. We further discovered that bitter tastants evoke activity upon both stimulus onset and offset. Bitter offset responses are exhibited by both first- and second-order gustatory neurons, but these responses are distributed among multiple types of projection neurons in the second order. These findings suggest a more complex coding scheme for gustatory information than can be explained by a labeled line model.
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