Effects of long-term consumption of broccoli sprouts on inflammatory markers in overweight subjects

MT López-Chillón, C Carazo-Díaz, D Prieto-Merino… - Clinical Nutrition, 2019 - Elsevier
Background & aims Broccoli sprouts represent an interesting choice of healthy food product
as they are rich in glucosinolates and their cognate bioactive metabolites, isothiocyanates
able to counteract the negative effects of diverse pathologies. As obesity is linked to an
inflammatory component, the aim of the study was to evaluate the anti-inflammatory action of
broccoli sprouts in overweight adult subjects. Methods An in vivo controlled study was
performed in 40 healthy overweight subjects (ClinicalTrials. gov ID NCT 03390855) …
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