Phthalate concentrations and dietary exposure from food purchased in New York State

A Schecter, M Lorber, Y Guo, Q Wu… - Environmental …, 2013 - ehp.niehs.nih.gov
Background: Phthalates have been found in many personal care and industrial products, but
have not previously been reported in food purchased in the United States. Phthalates are
ubiquitous synthetic compounds and therefore difficult to measure in foods containing trace
levels. Phthalates have been associated with endocrine disruption and developmental
alteration. Objectives: Our goals were to report concentrations of phthalates in US food for
the first time, specifically, nine phthalates in 72 individual food samples purchased in …
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