In present investigation biochemical changes in mungbean induced by the Mungbean
yellow mosaic virus were investigated. In biochemical parameters, protein, Total phenol and
total sugar content was studied. The biochemical contents in healthy plants were analyzed
at different stages ie 15 DAS and at 30 DAS in resistant (HUM 6, and IPM 312-9), moderately
resistant (SML 1811 and AKM 12-06) and susceptible (AKM 12-14 and AKM 10-11) was
also compared with infected plants of same genotypes. The protein content was more in …

In present investigation physiological and biochemical changes in mungbean induced by
the Mungbean yellow mosaic virus were investigated. In physiological parameters, Leaf
area index (LAI) and photosynthesis rate was reduced in the symptomatic leaves as
compared to the complete symptomless leaves. The chlorophyll 'a'and total chlorophyll was
reduced due to virus infection. However, chlorophyll 'b'increased in the symptomatic leaves
as compared to the complete symptomless leaves. Among the biochemical parameters …