… She said this “has altered our life to the point where everything has to be thought out
completely ahead of time.... The whole routine of our life has changed.” Going out is also difficult …

… -action fusion, a cognitive distortion whose equivalent in ED is thoughtshape fusion. People
who show this distortion know, rationally, that thinking about eating forbidden foods does not …

… of food safety, which are to inform the material content of EC food law. The hope is that its
independence and expertise will restore popular confidence both in the EU and in the food we …

… Inflammatory bowel disease has a profound impact on psychosocial aspects of food and
nutrition, which impacts on ‘food-related quality of life’ (FRQoL). Further research is required to …

… Because we take food and eating very much for granted, dietary habits and food patterns
are not often considered to make up a very large part of our personal envi-ronment. However, …

… on how to assess the life promoting and health protecting qualities of the foods we eat. It will
… , but serves to remind us that we draw our life from the bounties contained in nature's hand. …

… life and into the aging period with simple dietary interventions. These data highlight the
need for food … to support our cognitive and emotional health; foods that are high in omega-3 …

Survivors of cancer frequently experience persistent and troublesome cognitive changes.
Little is known about the role diet and nutrition plays in survivors’ cognition. We explored the …

… Food production is fundamental to our existence, yet we are using up the world's supply of
phosphorus, a critical ingredient in growing food. Today, phosphorus is mostly obtained from …

… For this image helps us to conceive how it is that Jesus Christ is the food of our souls as
well as the way in which the faithful are united amongst each other" (Arnauld and Nicole [1683] …