The insect industry is rapidly emerging these last years. If the main product of this industry is
the protein meal, used mainly for feed and food applications, only a few work has been done …

The surface lipids of Bemisia argentifolii Bellows and Perring (Homoptera: Aleyrodidae)
nymphs and exuviae were characterized. The identification and distribution of lipids were …

Cuticular lipids include a diverse array of hydrophobic molecules that play an important role
in the water economy of terrestrial arthropods. Their waterproofing abilities are believed to …

The cuticle of all insects is covered with a very thin epicuticular layer of wax. This layer
consists of free lipids, a class of compounds that includes hydrocarbons, alcohols, fatty …

Cuticular hydrocarbons and pheromones of insects are often derived from fatty acids and
terpenoid lipid components. This chapter describes the chemistry and biochemistry of insect …

Phospholipid and triacylglycerol fatty acid compositions of whole animals from all life stages
of Eurygaster integriceps, including eggs, nymphs, pre-diapausing adults and diapausing …

Western cultures do not use insects for direct human consumption. However, insects can be
sustainably reared to produce nutrients similar to other farmed animals. Lipid biochemical …

The glycerol concentration and the composition of cuticular and internal sterols in three
medically and forensically important fly species, viz., Musca domestica, Sarcophaga …

Cuticular hydrocarbons (CHCs) play a critical role in the establishment of the waterproof
barrier that prevents dehydration and wetting in insects. While rich data are available on …

In the present study, the lipid composition from male and female Hylobius abietis is analyzed
pre‐and post‐infection with Beauveria bassiana. The compounds are analyzed by gas …