The complexity of risks posed by climate change and possible adaptations for crop
production has called for integrated assessment and modelling (IAM) approaches linking …

Crop models are used for an increasingly broad range of applications, with a commensurate
proliferation of methods. Careful framing of research questions and development of targeted …

In recent times, several studies around the globe indicate that climatic changes are likely to
impact the food production and poses serious challenge to food security. In the face of …

The methodology for an assessment of potential impacts of climate change on world crop
production, including quantitative estimates of yield and water-use changes for major crops …

Ecophysiological models are widely used to forecast potential impacts of climate change on
future agricultural productivity and to examine options for adaptation by local stakeholders …

This paper discusses the need for a more integrated approach to modelling changes in
climate and crops, and some of the challenges posed by this. While changes in atmospheric …

Projections of climate change impacts on global food supply are largely based on crop and
pasture modelling. The consistency of these models with experimental data and their ability …

Highlights•Most progress in assessing agricultural impacts was made by using ensemble
modelling.•Distinct crop model improvements were made in the response or cereals to heat …

Physiology-based crop simulation models have become a key tool in extrapolating the
impact of climate change from limited experimental evidence to broader climatic zones, soil …

Food production systems in the next decades need to adapt, not only to increase production
to meet the demand of a higher population and changes in diets using less land, water and …