Nanomaterials and plant biostimulants are attracting significant attention for their potential
applications in the agri-food sector. These efforts have mostly focused on the independent …

The accumulation of cadmium (Cd) in agricultural products and the potential danger of its
incursion into the food chain pose serious implications for public health. To address soil Cd …

Introduction The inactivation and eradication of multidrug-resistant bacteria, fungi, and
viruses by conventional antibiotics and drugs have not been effective. The hindering of …

Controlled release systems of agrochemicals have been developed in recent years.
However, the design of intelligent nanocarriers that can be manufactured with renewable …

In recent times, the application of engineered nanoparticles in different sectors has
increased exponentially, which has resulted in a rapid increase in the production of …

The present study reports the enhanced antifungal, aflatoxin B 1 (AFB 1) inhibitory activities
and mode of action of chitosan-based nanoencapsulated Toddalia asiatica essential oil …

In this work, a novel surface-modified, green-based wheat straw-supported magnetite
nanoparticles (Fe3O4-NPs) were synthesized via the green synthesis method, and the …

Nanoscale molybdenum oxide (nano‐MoO3) is widely used in industrial and environmental
fields and its release to the environment is increasing. However, the potential effect of nano …

Currently, diverse forms of selenium featuring extensive bioactivities have drawn much
attention as nutrients for the body's normal functioning. The synthesis of cost-effective and …

Zein nanoparticles (ZNPs) are proposed as effective delivery systems capable of enhancing
the translocation of nonsystemic agrochemicals from the roots to the leaves of soybean …