Global food system emissions could preclude achieving the 1.5 and 2 C climate change targets
The Paris Agreement's goal of limiting the increase in global temperature to 1.5° or 2° C
above preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
above preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets
MA Clark, NGG Domingo, K Colgan, SK Thakrar… - Science, 2020 - ui.adsabs.harvard.edu
Abstract The Paris Agreement's goal of limiting the increase in global temperature to 1.5 or 2
C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets.
MA Clark, NGG Domingo, K Colgan… - Science (New York …, 2020 - europepmc.org
The Paris Agreement's goal of limiting the increase in global temperature to 1.5 or 2 C above
preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets.
MA Clark, NGG Domingo, K Colgan, SK Thakrar… - 2020 - cabidigitallibrary.org
Abstract The Paris Agreement's goal of limiting the increase in global temperature to 1.5° or
2° C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
2° C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets
MA Clark, NGG Domingo, K Colgan… - … (New York, NY), 2020 - pubmed.ncbi.nlm.nih.gov
The Paris Agreement's goal of limiting the increase in global temperature to 1.5° or 2° C
above preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
above preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets
MA Clark, J Lynch, N Domingo, K Colgan, S Thakrar… - Science, 2020 - ora.ox.ac.uk
The Paris Agreement's goal of limiting the increase in global temperature to 1.5° or 2° C
above preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
above preindustrial levels requires rapid reductions in greenhouse gas emissions. Although …
Global food system emissions could preclude achieving the 1.5 and 2 C climate change targets
MA Clark, NGG Domingo, K Colgan, SK Thakrar… - Science, 2020 - hero.epa.gov
Abstract The Paris Agreement's goal of limiting the increase in global temperature to 1.5 or 2
C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets
M Clark, NG Domingo, KK Colgan, S Thakrar, D Tilman… - Science, 2020 - experts.umn.edu
Abstract The Paris Agreement's goal of limiting the increase in global temperature to 1.5 or 2
C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
C above preindustrial levels requires rapid reductions in greenhouse gas emissions …
Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets
MA Clark, NGG Domingo, K Colgan, SK Thakrar… - Science, 2020 - cir.nii.ac.jp
抄録< jats: title> Thought for food</jats: title>< jats: p> To have any hope of meeting the
central goal of the Paris Agreement, which is to limit global warming to 2 C or less, our …
central goal of the Paris Agreement, which is to limit global warming to 2 C or less, our …