[HTML][HTML] Animal killing and postdomestic meat production
F Leroy, I Praet - Journal of Agricultural and Environmental Ethics, 2017 - Springer
The act of animal killing affects the human psyche in manners that are culturally contingent.
Throughout history, societal attitudes towards the taking of animal lives have mostly been …
Throughout history, societal attitudes towards the taking of animal lives have mostly been …
Standing in livestock's ''long shadow'': the ethics of eating meat on a small planet
B Henning - Ethics & the Environment, 2011 - JSTOR
A primary contribution of this essay is to provide a survey of the human and environmental
impacts of livestock production. We will find that the mass consumption of animals is a …
impacts of livestock production. We will find that the mass consumption of animals is a …
Chewing over in vitro meat: Animal ethics, cannibalism and social progress
J Milburn - Res Publica, 2016 - Springer
Despite its potential for radically reducing the harm inflicted on nonhuman animals in the
pursuit of food, there are a number of objections grounded in animal ethics to the …
pursuit of food, there are a number of objections grounded in animal ethics to the …
The sexual politics of meatless meat
R Sinclair - The future of meat without animals, 2016 - books.google.com
When I first declared I would no longer eat animal flesh, my relationship with my family
changed. Refusing to eat meat did not simply represent an illogical and unrecognizable …
changed. Refusing to eat meat did not simply represent an illogical and unrecognizable …
[图书][B] The slaughter of farmed animals: Practical ways of enhancing animal welfare
T Grandin, M Cockram - 2020 - cabidigitallibrary.org
This book provides both evidence-based scientific studies and practical guidance to
enhance the welfare of cattle, pigs, sheep and poultry at slaughter. Temple Grandin and …
enhance the welfare of cattle, pigs, sheep and poultry at slaughter. Temple Grandin and …
Meat and morality: Alternatives to factory farming
EB Pluhar - Journal of agricultural and environmental ethics, 2010 - Springer
Scientists have shown that the practice of factory farming is an increasingly urgent danger to
human health, the environment, and nonhuman animal welfare. For all these reasons, moral …
human health, the environment, and nonhuman animal welfare. For all these reasons, moral …
Is “cultured meat” a viable alternative to slaughtering animals and a good comprise between animal welfare and human expectations?
S Chriki, MP Ellies-Oury, JF Hocquette - Animal Frontiers, 2022 - academic.oup.com
Is “cultured meat” a viable alternative to slaughtering animals and a good comprise between
animal welfare and human expectations? | Animal Frontiers | Oxford Academic Skip to Main …
animal welfare and human expectations? | Animal Frontiers | Oxford Academic Skip to Main …
The meat paradox
S Loughnan, T Davies - Why we love and exploit animals, 2019 - taylorfrancis.com
How are (most) people able to both eat animals and claim to love animals? This seeming
paradox between harm and care is fundamentally psychological. In understanding the …
paradox between harm and care is fundamentally psychological. In understanding the …
You are what you eat: meat, novel protein foods, and consumptive freedom
V Beekman - Journal of Agricultural and Environmental Ethics, 2000 - Springer
Animal husbandry has been accused ofmaltreating animals, polluting the environment, and
soon. These accusations were thought to be answered whenthe Dutch research …
soon. These accusations were thought to be answered whenthe Dutch research …
A good kill: socio-technical organizations of farm animal slaughter
The practices of raising and killing animals for food have long been, and continue to be, the
'most significant social formation of humananimal relations'(Calvo 2008: 32). Globally …
'most significant social formation of humananimal relations'(Calvo 2008: 32). Globally …