Formaldehyde and methylformate affect the growth of Candida boidinii on methanol and the
activity of methanol-degrading enzymes. The presence of both intermediates in the feeding …

The growth of Candida boidinii was studied in a methanol-limited continuous culture
showing a linear decrease of dry cell yield with increase of the dilution rate, probably due to …

Growth kinetics of the methanol‐utilising yeast Candida boidinii 11 Bh in shake flasks and in
a fermenter have been studied in connection with the accumulation of the oxidative …

In methanol-limited chemostat cultures methanol concentration> KI for growth decreased
sharply the alcohol oxidase activity in yeast cells. This effect was accompanied by …

Methanol-utilizing yeast, Candida boidini 11 Bh, characterized by high tolerance to
methanol during growth, displays even higher tolerance when the oxidation rate by intact …

Formaldehyde production was investigated with cells of a mutant, AOU-1, of a methanol
yeast, Candida boidinii S2 grown in methanol-limited chemostat culture. The highest …

Degradation of microbiodies in the methanolutilizing yeast Candida boidinii was mainly
studies by electron microscopical observation. The yeast cells precultured on methanol …

Treatment of cells of a methanol yeast, Candida boidinii, with the cationic detergent
cetyldimethylbenzyl-ammonium chloride (Cation M2) improved the production of …

Substrate shift experiments in chemostat cultures with either methanol or glucose as carbon
source were performed with the yeast Candida boidinii variant 60. At low dilution rates of …

Concentration of methanol in the medium strongly affected not only the physiology but also
the cytology of Candida boidinii strain 2 cells in a methanol-limited chemostat at a constant …