Cardiovascular diseases are the leading cause of death in developed countries where the
common pathological substrate underlying this process is atherosclerosis. Several new …

Atherosclerosis, a progressive disease characterized by the accumulation of lipids and
fibrous elements in the arteries, is a most important contributor to cardiovascular diseases …

The role of inflammation and oxidative stress in atherosclerosis development has been
increasingly well recognized over the past decade. Inflammation has a significant role at all …

Resveratrol is a polyphenol that plays a potentially important role in many disorders and has
been studied in different diseases. The research on this chemical started through the …

Cardiovascular diseases are the most common cause of death among the elderly in the
Western world. Resveratrol (3, 5, 4′‐trihydroxystilbene) is a plant‐derived polyphenol that …

Resveratrol, the phenolic substance isolated initially from Veratrum grandiflorum and richly
present in grapes, wine, peanuts, soy, and berries, has been attracting attention of scientists …

Resveratrol (3, 5, 4′-trihydroxy-trans-stilbene) is a polyphenol phytoalexin present in a
variety of plant species and has been implicated to explain the health benefits of red wine. A …

Coronary heart disease (CHD) has been and remains a major contributor to morbidity and
mortality in developed countries. The most common form of CHD in the western world is …

Resveratrol, a natural polyphenol produced by plants in response to environmental stress,
has received great attention during the past few years due to its beneficial roles in longevity …

Epidemiological studies demonstrated that even in the absence of other risk factors (eg
diabetes, hypertension, hyperhomocysteinemia, hypercholesterolemia), advanced age itself …