Taste detection thresholds of resveratrol

CC Koga, AR Becraft, Y Lee, SY Lee - Journal of food science, 2015 - Wiley Online Library
Resveratrol is a polyphenol that is associated with numerous health benefits related to heart
disease, cancer, diabetes, and neurological function. The addition of this compound to food …

When anti-aging studies meet cancer chemoprevention: can anti-aging agent kill two birds with one blow?

NN Yokoyama, AP Denmon, EM Uchio… - Current pharmacology …, 2015 - Springer
Recent evidence has strongly supported that the rate of aging is controlled, at least to some
extent, by evolutionarily conserved nutrient-sensing pathways (eg, the insulin/insulin growth …

[PDF][PDF] Enrichment of resveratrol in wine through a new vinification procedure

RF Pastor, MR Gargantini, M Murgo… - Journal of Life …, 2015 - pdfs.semanticscholar.org
Sulphur dioxide is used in the vinification process as an antimicrobial agent, but it is also
considered as an important risk factor for liver diseases. Stilbenes have inhibitory effects on …

[HTML][HTML] New concepts and challenges in the clinical translation of cancer preventive therapies: the role of pharmacodynamic biomarkers

K Brown, A Rufini - Ecancermedicalscience, 2015 - ncbi.nlm.nih.gov
Implementation of therapeutic cancer prevention strategies has enormous potential for
reducing cancer incidence and related mortality. Trials of drugs including tamoxifen and …

Para-tyrosine supplementation improves insulin-and liraglutide-induced vasorelaxation in cholesterol-fed rats

E Selley, S Kun, M Kürthy, T Kovacs… - Protein and Peptide …, 2015 - ingentaconnect.com
Former data of our workgroup indicated that the accumulation of oxidized amino acids (meta-
and ortho-tyrosine) due to oxidative stress may play an important role in the impaired …

Resveratrol desempenha importante papel no mecanismo de proteção na doença renal-mini-revisão

G Albertoni, N Schor - Brazilian Journal of Nephrology, 2015 - SciELO Brasil
O Resveratrol-3, 5, 4'-trihidroxi-droxiestilbeno (RESV)(Figura 1)-é uma fitoalexina
polifenólica de ocorrência natural em muitas plantas e seus produtos processados, como …

[PDF][PDF] 番石榴酸抗H2O2诱导的INS-1胰岛β细胞氧化损伤作用及其机制分析

王婧茹, 叶开和, 吕艳青, 魏崧丞… - 中国药学 …, 2015 - journal11.magtechjournal.com
目的考察番石榴酸(guavenoic acid, GA) 对INS-1 胰岛β 细胞氧化损伤的作用. 方法培养INS-1
胰岛β 细胞, 给予番石榴酸0.3, 1, 3, 10, 30 nmol· L-1, 并设空白对照组, 溶媒对照组及阳性药组 …

[HTML][HTML] OTC Antioxidant products for the treatment of cardiovascular and other disorders: popular myth or fact?

MA Kaisar, L Cucullo - Journal of pharmacovigilance, 2015 - ncbi.nlm.nih.gov
Cardiovascular disease (CVD) is the number one cause of mortality worldwide as reported
by World Health Organization (WHO), Centers for Disease Control (CDC) and American …

[图书][B] Stabilization of resveratrol through microencapsulation and incorporation into food products

CC Koga - 2015 - search.proquest.com
There is an increasing prevalence of chronic disease and obesity in the United States.
Bioactive compounds which have been shown to prevent and alleviate disease states can …

Resveratrol partially suppresses inflammatory events but does not affect stroke onset in stroke-prone spontaneously hypertensive rats

T Chiba, K Yokotani, S Suzuki, T Itoh… - … of Atherosclerosis and …, 2015 - jstage.jst.go.jp
Aim: Resveratrol has been shown to mimic the beneficial effects of dietary restriction (DR).
We previously reported that DR delays stroke onset and extends the lifespan in Stroke …