[HTML][HTML] Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs
G Karimi, M Aghasizadeh, M Razavi… - Daru: Journal of …, 2011 - ncbi.nlm.nih.gov
Methods Hemolysis was induced by addition of AAPH. To study the cytoprotective effect,
aqueous (50, 200, 300, 400, 800 µg/ml) and ethanolic (25, 100, 150, 200 and 400 µg/ml) …
aqueous (50, 200, 300, 400, 800 µg/ml) and ethanolic (25, 100, 150, 200 and 400 µg/ml) …
Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs.
G Karimi, M Aghasizadeh, M Razavi… - DARU: Journal of …, 2011 - search.ebscohost.com
Background and the purpose of the study: It has been shown that Nigella sativa L. and
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs
G Karimi, M Aghasizadeh, M Razavi, E Taghiabadi - Daru, 2011 - search.proquest.com
Background and the purpose of the study: It has been shown that Nigella sativa L. and
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs.
G Karimi, M Aghasizadeh, M Razavi… - Daru: Journal of Faculty …, 2011 - europepmc.org
Methods Hemolysis was induced by addition of AAPH. To study the cytoprotective effect,
aqueous (50, 200, 300, 400, 800 µg/ml) and ethanolic (25, 100, 150, 200 and 400 µg/ml) …
aqueous (50, 200, 300, 400, 800 µg/ml) and ethanolic (25, 100, 150, 200 and 400 µg/ml) …
[PDF][PDF] PROTECTIVE EFFECTS OF AQUEOUS AND ETHANOLIC EXTRACTS OF NIGELLA SATIVA L. AND PORTULACA OLERACEA L. ON FREE RADICAL …
G KARIMI, M AGHASIZADEH, M RAZAVI… - 2011 - sid.ir
Background and the purpose of the study: It has been shown that Nigella sativa L. and
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs.
G Karimi, M Aghasizadeh, M Razavi, E Taghiabadi - 2011 - cabidigitallibrary.org
Background and the purpose of the study: It has been shown that Nigella sativa L. and
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs
G Karimi, M Aghasizadeh, M Razavi… - Daru: journal of …, 2011 - pubmed.ncbi.nlm.nih.gov
Background and the purpose of the study It has been shown that Nigella sativa L. and
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Portulaca oleracea L. have many antioxidant components. In the present study, the …
Protective effects of aqueous and ethanolic extracts of Nigella sativa L. and Portulaca oleracea L. on free radical induced hemolysis of RBCs.
G Karimi, M Aghasizadeh, M Razavi… - Daru: Journal of Faculty …, 2011 - europepmc.org
Methods Hemolysis was induced by addition of AAPH. To study the cytoprotective effect,
aqueous (50, 200, 300, 400, 800 µg/ml) and ethanolic (25, 100, 150, 200 and 400 µg/ml) …
aqueous (50, 200, 300, 400, 800 µg/ml) and ethanolic (25, 100, 150, 200 and 400 µg/ml) …
PROTECTIVE EFFECTS OF AQUEOUS AND ETHANOLIC EXTRACTS OF NIGELLA SATIVA L. AND PORTULACA OLERACEA L. ON FREE RADICAL INDUCED …
G KARIMI, M AGHASIZADEH, M RAZAVI… - 2011 - sid.ir
Background and the purpose of the study: It has been shown that Nigella sativa L. and
Portulaca oleracea L. have many ANTIOXIDANT components. In the present study, the …
Portulaca oleracea L. have many ANTIOXIDANT components. In the present study, the …