Bacterial infection and heat stress, as two major environmental threats of marine molluscs,
could affect larval development and dramatically promote mortality of oysters. In the present …

Bacterial infection and heat stress are considered as two major environmental threats for the
aquaculture industry of oyster Crassostrea gigas. In the present study, the expression …

Saline-alkaline waters are stressful environments where most aquatic animals can't survive
normally, and alkalinity is one of the key limited environmental factors. Due to strong …

Sepia esculenta is a cephalopod widely distributed in the Western Pacific Ocean, and there
has been growing research interest due to its high economic and nutritional value. The …

Abstract The Pacific oyster, Crassostrea gigas, has evolved sophisticated mechanisms to
adapt the changing ambient conditions, and protect themselves from stress-induced injuries …

Oysters are commercially important intertidal filter-feeding species. Mass mortality events of
oysters often occur due to environmental stresses, such as exposure to fluctuating …

Low temperature reduction is thought to cause widespread effects on the physical and
behavioral traits of marine organisms, which include metabolic processes, immune …

The razor clam, Sinonovacula constricta, must have acquired adaptive mechanisms to
defense thermal pressure during evolution as it's an eurythermal bivalve. However, the …

Elevated carbon dioxide levels in ocean waters, an anthropogenic stressor, can alter the
chemical equilibrium of seawater through a process called ocean acidification (OA). The …

Acute salinity stress can impact many physiological processes of marine shellfish. The
responses of Pinctada maxima to salinity stress, especially the osmotic pressure regulation …