Two molecular marker systems, RAPD (Random Amplified Polymorphic DNA) and SSR
(Simple Sequence Repeats) were used to identify genetic relationship among 24 coffee …

Molecular markers have effectively been applied to study genetic diversity and as markers of
particular traits. This study assessed the diversity of twenty four (24) coffee genotypes using …

This study was conducted to evaluate the efficiency of SRAP, TRAP and SSR primers in
detecting genetic variation among 17 C. arabica genotypes collected from the different …

Ethiopia is the center of origin and genetic diversity of arabica coffee. Forty-two commercial
arabica coffee varieties were developed by Jimma Agricultural Research Center (JARC) of …

DNA from Coffea arabica leaves was used for RAPD analysis and a total of 144 leaf
samples collected from 16 provenances in five regions of Tanzania were analysed. Ten …

Coffea canephora (Robusta) is one of the two important coffee species grown in Tanzania
for commercial purpose. Robusta coffee contributes 40-50% of the total coffee production in …

Information on genetic diversity of different commercial coffee cultivars grown in India during
the last 90 years is scarce. In the present study, the genetic diversity of selected coffee …

Coffee has been one of the most important products for the Kenyan economy for decades,
and a high proportion of the coffee produced in Kenya is considered as the best quality …

Three molecular marker systems, RAPD (random amplified polymorphic DNA), ISSR (inter-
simple sequence repeat) and SRAP (sequence related amplified polymorphism), were …

Coffee (Coffea arabica) is an economically important crop cultivated on the terraced slopes
and narrow valleys of the mountains in the south-western Saudi Arabia. The objective of the …