Comparison of calcium lactate with chlorine as a washing treatment for fresh‐cut lettuce and carrots: quality and nutritional parameters
AB Martín‐Diana, D Rico, C Barry‐Ryan… - Journal of the …, 2005 - Wiley Online Library
The efficacies of calcium lactate and chlorine washing treatments of fresh‐cut lettuce and
carrots were compared during storage at 4° C over 10 days. The gas composition of …
carrots were compared during storage at 4° C over 10 days. The gas composition of …
Comparison of calcium lactate with chlorine as a washing treatment for fresh-cut lettuce and carrots: quality and nutritional parameters.
AB Martín-Diana, D Rico, C Barry-Ryan, JM Frías… - 2005 - cabidigitallibrary.org
The efficacies of calcium lactate and chlorine washing treatments of fresh-cut lettuce and
carrots were compared during storage at 4° C over 10 days. The gas composition of …
carrots were compared during storage at 4° C over 10 days. The gas composition of …
[引用][C] Comparison of calcium lactate with chlorine as a washing treatment for fresh-cut lettuce and carrots: quality and nutritional parameters
AB MARTIN-DIANA, D RICO… - Journal of the …, 2005 - pascal-francis.inist.fr
Comparison of calcium lactate with chlorine as a washing treatment for fresh-cut lettuce and
carrots : quality and nutritional parameters CNRS Inist Pascal-Francis CNRS Pascal and …
carrots : quality and nutritional parameters CNRS Inist Pascal-Francis CNRS Pascal and …
[PDF][PDF] Comparison of calcium lactate with chlorine as a washing treatment for fresh-cut lettuce and carrots: quality and nutritional parameters
J Mulcahy, GTM Henehan - Journal of the Science of Food and …, 2005 - lib3.dss.go.th
The efficacies of calcium lactate and chlorine washing treatments of fresh-cut lettuce and
carrots were compared during storage at 4◦ C over 10days. The gas composition of …
carrots were compared during storage at 4◦ C over 10days. The gas composition of …
Comparison of calcium lactate with chlorine as a washing treatment for fresh‐cut lettuce and carrots: quality and nutritional parameters
AB Martín‐Diana, D Rico, C Barry‐Ryan… - Journal of the …, 2005 - Wiley Online Library
The efficacies of calcium lactate and chlorine washing treatments of fresh‐cut lettuce and
carrots were compared during storage at 4° C over 10 days. The gas composition of …
carrots were compared during storage at 4° C over 10 days. The gas composition of …
Comparison of calcium lactate with chlorine as a washing treatment for fresh-cut lettuce and carrots: quality and nutritional parameters
AB Martín-Diana, D Rico… - Journal of the …, 2005 - ui.adsabs.harvard.edu
The efficacies of calcium lactate and chlorine washing treatments of fresh-cut lettuce and
carrots were compared during storage at 4 C over 10 days. The gas composition of …
carrots were compared during storage at 4 C over 10 days. The gas composition of …
[PDF][PDF] Comparison of calcium lactate with chlorine as a washing treatment for fresh-cut lettuce and carrots: quality and nutritional parameters
J Mulcahy, GTM Henehan - Journal of the Science of Food and …, 2005 - academia.edu
The efficacies of calcium lactate and chlorine washing treatments of fresh-cut lettuce and
carrots were compared during storage at 4◦ C over 10days. The gas composition of …
carrots were compared during storage at 4◦ C over 10days. The gas composition of …