[图书][B] Characterizing the effect of amylase inhibitors on glycan metabolism by gut bacteria using fluorescent glycan labeling

O Lui - 2022 - search.proquest.com
Background: The human gut microbiota is an ecosystem of microorganisms which reside in
the human gastrointestinal tract (GIT) and play an integral role in host health. Perturbation of …

[PDF][PDF] Influence of Excipient Composition on Survival of Vaginal Lactobacilli in Electrospun Nanofibers. Pharmaceutics 2022, 14, 1155

S Stojanov, J Kristl, Š Zupancic, A Berlec - 2022 - academia.edu
The lack of appropriate delivery systems hinders the use of probiotics in the treatment of
vaginal infections. Therefore, the development of a new delivery system for the local …

Unraveling the mechanism of raffinose utilization in Ligilactobacillus salivarius Ren by transcriptomic analysis

W Wang, Sudun, H Hu, J An, H Zhang, Z Zhao, Y Hao… - 3 Biotech, 2022 - Springer
In the gastrointestinal tract, some dietary carbohydrates, such as xylose, raffinose and
arabinose, are able to stimulate the growth of Lactobacillus and Bifidobacterium. In this …

[图书][B] Limosilactobacillus reuteri as a Gut Symbiont Model to Study Bacteriophage Production

S Zhang - 2022 - search.proquest.com
The human gastrointestinal tract (GI) is dominated by bacteria and their viruses—
bacteriophages. A multitude of diseases are hallmarked by unique signatures of bacteria …

Developing a Metabolically Diverse Collection of Inflammation-Associated Bacteria from the Murine Gut

EOY Wong - 2022 - search.proquest.com
Gut inflammation directly impacts the growth and stability of commensal gut microbes and
can lead to long-lasting changes in microbiota composition that can prolong or exacerbate …

[PDF][PDF] Bifidobacteria De ne Gut Microbiome Pro les of Golden Lion Tamarin (Leontopithecus rosalia) and Marmoset (Callithrix sp.) Metagenomic Shotgun Pools

J Malukiewicz, M D'arc, CA Dias, RA Cartwright… - researchgate.net
Gut microbiome disruptions may lead to adverse effects on wildlife fitness and viability, thus
maintaining host microbiota biodiversity needs to become an integral part of wildlife …

[PDF][PDF] Growth of lactic acid bacteria in the presence of 2G ethanol fermentation sugars

TG Giacon, GCG Cunha, KP Eliodório, TO Basso - Anais, 2022 - repositorio.usp.br
Second generation ethanol (2G) is produced through the use of lignocellulosic biomass that
is previously treated to release the sugars fermentable substances to obtain ethanol …

Genus and Species-Specific Pcr Revealed the Presence of Beneficial Lactic Acid Bacteria in Traditional Bangladeshi Fermented Milk Product Dahi

MA Kabir, A Al Noman, SM Amanullah, SM Hossain… - papers.ssrn.com
This study aimed to identify beneficial lactic acid bacteria (LAB) from traditional Bangladeshi
fermented milk product dahi and provide efficient starter cultures. Twenty dahi samples were …

Prebiotic formulations

SD Goodman, LO Bakaletz, M Bailey… - US Patent …, 2022 - Google Patents
2021-12-13 Assigned to RESEARCH INSTITUTE AT NATIONWIDE CHILDREN'S
HOSPITAL reassignment RESEARCH INSTITUTE AT NATIONWIDE CHILDREN'S …

[PDF][PDF] CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

R MILK, VM MILK - 2022 - chimie-biologie.ubm.ro
Acrylamide (AA) is a probable toxic substance that forms naturally, especially in
carbohydrate-rich foods. Adding flavorings to foods and food additives makes people new …