[HTML][HTML] Sustainability and gender perspective in food innovation: Foods and food processing coproducts as source of macro-and micro-nutrients for woman-fortified …
E Sayas-Barberá, JA Pérez-Álvarez… - Foods, 2022 - mdpi.com
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman-Fortified …
E Sayas-Barberá, JA Pérez-Álvarez, CNR de Vera… - Foods, 2022 - search.proquest.com
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman-Fortified …
E Sayas-Barberá, JA Pérez-Álvarez… - Foods (Basel …, 2022 - pubmed.ncbi.nlm.nih.gov
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman-Fortified …
E Sayas-Barberá, J Pérez-Álvarez… - Foods (Basel …, 2022 - europepmc.org
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and gender perspective in food innovation: foods and food processing coproducts as source of macro-and micro-nutrients for woman-fortified foods.
E Sayas-Barberá, JA Pérez-Álvarez, CNR de Vera… - 2022 - cabidigitallibrary.org
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
[HTML][HTML] Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman …
E Sayas-Barberá, JA Pérez-Álvarez, CNR de Vera… - Foods, 2022 - ncbi.nlm.nih.gov
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
[PDF][PDF] Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman …
E Sayas-Barberá, JA Pérez-Álvarez… - 2022 - agroalnextgva.umh.es
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman-Fortified …
E Sayas-Barberá, JA Alvarez Perez… - dspace.umh.es
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman-Fortified …
E Sayas-Barberá, JA Pérez-Álvarez… - Foods, 2022 - search.ebscohost.com
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …
Sustainability and Gender Perspective in Food Innovation: Foods and Food Processing Coproducts as Source of Macro-and Micro-Nutrients for Woman-Fortified …
E Sayas-Barberá, JA Pérez-Álvarez… - Foods (Basel …, 2022 - europepmc.org
Micro-and macro-nutrient deficiencies among women are considered a global issue that the
food industry has not adequately considered until recently. The industry must provide and …
food industry has not adequately considered until recently. The industry must provide and …