[HTML][HTML] Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

JH Kim, JE Seo, SW Choi - Preventive Nutrition and Food Science, 2022 - ncbi.nlm.nih.gov
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

JH Kim, JE Seo, SW Choi - Preventive Nutrition and Food Science, 2022 - dbpia.co.kr
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

[HTML][HTML] Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

JH Kim, JE Seo, SW Choi - Preventive Nutrition and Food Science - pnfs.or.kr
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

[PDF][PDF] Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

JH Kim, JE Seo, SW Choi - 2022 - e-sciencecentral.org
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

[PDF][PDF] Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

JH Kim, JE Seo, SW Choi - 2022 - scholar.archive.org
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

J Kim, J Seo, S Choi - Preventive Nutrition and Food Science, 2022 - europepmc.org
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region

JH Kim, JE Seo, SW Choi - Preventive nutrition and food …, 2022 - pubmed.ncbi.nlm.nih.gov
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …

Quantitative Changes of Phenolic Compounds in Pine Twigs by Variety, Harvest Season, and Growing Region.

JH Kim, JE Seo, SW Choi - Preventive Nutrition and Food Science, 2022 - europepmc.org
Three new phenolic compounds including pinosylvin 3-methoxy-5-O-β-D-glucoside (PMG),
taxiresinol 4'-O-α-L-rhamnoside (TRR), and lariciresinol 4'-O-α-L-rhamnoside (LRR) were …