Mercury (Hg) toxicity is an increasing problem worldwide, with a negative impact on the
environment and living organisms including both animals and plants. In this study, we …

The phytotoxicity and oxidative damage in response to different concentrations of Hg (0.0,
2.5, 5.0, 10 and 25 μM) were evaluated in wheat plants. The root and shoot growth, content …

Mercury has become one of the major causes of toxic metal pollution in agricultural lands.
Accumulation of mercury by plants may disrupt many cellular functions and block growth and …

In this study, the effects of exogenous mercury (HgCl2) on time-dependent changes in the
activities of antioxidant enzymes (catalase and ascorbate peroxidase), lipid peroxidation …

Mercury (Hg) is a serious environmental pollution threats to the planet. Accumulation of Hg
in plants disrupts many cellular-level functions and inhibits growth and development, but the …

The effect of mercury stress on antioxidant enzymes, lipid peroxidation, photosynthetic
pigments, hydrogen peroxide content, osmolytes, and growth parameters in Tartary …

Mercury content and distribution as well as its effects on growth and oxidative stress were
investigated in 30-day-old tomato seedlings (Lycopersicon esculentum Mill.). The content of …

Mercury (Hg) is a toxic metal that affects plant growth. Here the effect of Hg exposure on
plant growth and leaf gas-exchange together with gene expression in roots is reported for …

Mercury (Hg) is a toxic and nonessential element for organisms, and its contamination in the
environment is a global concern. Previous research has shown that Hg stress may cause …

In this report, the effect of hydrogen-rich water (HRW), which was used to investigate the
physiological roles of hydrogen gas (H 2) in plants recently, on the regulation of plant …