Mycotoxin-induced liver injury is often accompanied by oxidative stress (OS) and
inflammation. This research aimed to explore the potential mechanism of sodium butyrate …

Deoxynivalenol (DON), as a widespread Fusarium mycotoxin in cereals, food products, and
animal feed, is detrimental to both human and animal health. The liver is not only the primary …

Background Cholesterol is an essential component of lipid rafts in cell plasma membrane,
which exerts a hepatoprotective role against mycotoxin exposure in pigs, and cholesterol …

Deoxynivalenol (DON), one of the most common mycotoxins contaminating food and feed,
has been shown to induce hepatotoxicity. Lactoferrin (LF) enriched in human milk is a critical …

This study was conducted to evaluate the intestinal protective effects of baicalin (BAI) in
deoxynivalenol (DON)-treated piglets. A total of 320 weaned piglets were randomly allotted …

Deoxynivalenol (DON), one of the most common environmental pollutants, substantially
affects human and animal health. Much attention has been paid to the ability of probiotics to …

Oxidative stress is closely related to metabolic disorders, which can lead to various
diseases. Nuclear factor E2-related factor 2 (Nrf2) is a central regulator of oxidative stress …

Abstract Aflatoxin B1 (AFB1) is a potent hepatotoxic and carcinogenic agent. Curcumin
possesses potential anti-inflammatory, anti-oxidative and hepatoprotective effects. However …

Deoxynivalenol (DON) is one of the most plentiful trichothecenes occurring in food and feed,
which brings severe health hazards to both animals and humans. This study aims to …

This study aims to determine whether sodium butyrate (SB) could antagonize
deoxynivalenol (DON)-induced intestinal epithelial dysfunction. In a four-week feeding trial …